Panna Cotta with cherry spread
Mussels with chorizo and Pūre salsa dressing
Bruschetta with tomatoes and Pūre ajika
Eggplant casserole with Pūre curry ketchup
Baked Camembert with a fig spread
Tiger prawns in a spicy Pūre mango dressing
Rye-bread muffins with Pūre layered rye-bread dressing
